Skip to content
Our Sister’s Kitchen Our Sister’s Kitchen

Our Family’s Favorite Recipes

Our Sister’s Kitchen
Our Sister’s Kitchen

Our Family’s Favorite Recipes

April 29, 2023

Southern Baked Beans

Jump to Recipe Print Recipe

Southern Baked Beans

I got this from one of Paula Dean’s cookbooks. I like that you use pork and beans and just dress them up. Just a little different than some other recipes for baked beans I’ve tried. Easy to double or even triple for a large crowd.
Print Recipe
Prep Time 15 minutes mins
Cook Time 1 hour hr
Total Time 1 hour hr 15 minutes mins
Course Side Dish

Ingredients
  

  • 1/2 large onion diced
  • 2 16oz cans pork and beans
  • 3 tsp prepared yellow mustard
  • 1/4 cup maple syrup
  • 1/4 cup brown sugar
  • 4 tbsp ketchup
  • 1 tbsp lemon juice
  • 1/2 lb bacon cut into 1/2 inch pieces

Instructions
 

  • Preheat oven to 350 degrees.
  • Over the stove on a dutch oven, cook onion in a little bit of oil until soft.
  • Add Pork and beans, mustard, brown sugar, ketchup and lemon juice. Mix together.
  • Top with bacon pieces. Bake uncovered for 45-60 minutes.

Notes

Sometimes I cook the bacon first and then remove the grease. Gets rid of some of the fat.
Keyword beans
Sides

Post navigation

Previous post
Next post

Recent Posts

  • Silky Sicilian Penne
  • The Best Frozen Cinnamon Rolls
  • Bow Tie Spinach Salad
  • Pumpkin Pie
  • Corky’s Memphis Style Coleslaw

Categories

  • Appetizer
  • BBQ
  • Beef
  • Beverages
  • Bread
  • Breakfast
  • Cake
  • Chicken
  • Cookies
  • Dessert
  • Dip
  • Dressing
  • Drinks
  • MIsc
  • Pasta
  • Pork
  • Salad
  • Sandwich
  • Sauce
  • Sides
  • Sliders
  • Snack
  • Soup
  • Uncategorized
©2025 Our Sister’s Kitchen | WordPress Theme by SuperbThemes