Skip to content
Our Sister’s Kitchen Our Sister’s Kitchen

Our Family’s Favorite Recipes

Our Sister’s Kitchen
Our Sister’s Kitchen

Our Family’s Favorite Recipes

March 15, 2023

Buttermilk Oven Fried Chicken

Jump to Recipe Print Recipe

Buttermilk Oven Fried Chicken

This chicken taste so good and is tender and juicy. I got this out of a Taste of the South magazine. I marinated longer than it says, I will give you the recipe their way and a few changes I made, then you can do it your way.
Print Recipe
Prep Time 3 hours hrs 20 minutes mins
Cook Time 45 minutes mins
Total Time 4 hours hrs 5 minutes mins
Course Main Course

Ingredients
  

  • 1 1/2 cups buttermilk
  • 1 tbsp hot sauce I use 1 tsp or less
  • 1 tsp kosher salt
  • 1 1/2 tsp ground black pepper divided
  • 2 lbs skinless chicken thighs
  • 1 cup finely grated parmesan cheese
  • 1/2 cup panko Japanese bread crumbs
  • 1 tsp chopped fresh thyme or 1/4 tsp dry thyme
  • 3/4 tsp ground paprika

Instructions
 

  • In a large bowl, combine buttermilk, hot sauce, salt, and 1 teaspoon pepper. Add chicken. Cover and refrigerate for 3 hours ( I did for 6 and it was fine).
  • Preheat oven to 400. Line a baking sheet with parchment paper or tin foil; set aside.
  • In a medium bowl, combine cheese, bread crumbs, thyme, paprika, and remaining 1/2 teaspoon pepper.
  • Working with one piece at a time, remove chicken from liquid. Dredge in bread-crumb mixture, turning to coat evenly (It works best if you only use a little of the bread crumbs at a time because then they don't get wet). Place coated chicken on prepared baking sheet.
  • Bake until golden brown 40 to 45 minutes.
Keyword buttermilk, Chicken
Chicken

Post navigation

Previous post
Next post

Recent Posts

  • Zucchini Bread with Zesty Apricot Cream Cheese Spread
  • Winter Fruit Salad with Lemon Poppyseed Dressing
  • Verlynn’s Chocolate Cake
  • Velvet Cheese Soup
  • Vegetarian Linguine

Categories

  • Appetizer
  • BBQ
  • Beef
  • Beverages
  • Bread
  • Breakfast
  • Cake
  • Chicken
  • Cookies
  • Dessert
  • Dip
  • Dressing
  • Drinks
  • MIsc
  • Pasta
  • Pork
  • Salad
  • Sandwich
  • Sauce
  • Sides
  • Sliders
  • Snack
  • Soup
  • Uncategorized
©2023 Our Sister’s Kitchen | WordPress Theme by SuperbThemes