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Our Family’s Favorite Recipes

Our Sister’s Kitchen
Our Sister’s Kitchen

Our Family’s Favorite Recipes

March 12, 2023March 12, 2023

Artichoke Dip

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Artichoke Dip

I don’t know where I got this recipe. I think I got it from a co-worker I worked with at the City of Farmington. For the first few years I worked there we always seemed to find an occasion for snack day. This recipe is written on a little 3×4 piece of paper, that is stained and hard to read. I thought it was time I put it here just in case I lost this little piece of paper I’ve had for at least 20 years.
Print Recipe
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
Course Side Dish, Snack

Ingredients
  

  • 1 13.75 oz can artichokes, drained (packed in water)
  • 3/4 cup Best Foods Real Mayonnaise
  • 1 cup shredded Swiss cheese
  • 1 cup shredded parmesan cheese
  • 2 cloves minced garlic
  • crackers for serving

Instructions
 

  • Heat oven to 425.
  • Drain and chop artichokes.
  • In a medium size bowl combine all ingredients and then place in a small baking dish.
  • Bake in oven for 10 minutes until bubbly and cheese is melted.
  • Serve warm with crackers.
Keyword Dip
Dip Sides

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