Preheat oven to 400
Place the butter in a 9x13 baking dish and place it in the oven to melt
Combine the flour, salt, seasoning salt, pepper and paprika in a Ziploc bag and toss to mix
Add the chicken and toss to coat all the chicken pieces, do only two or three pieces at a time
Remove the pan from the oven and place the chicken pieces in the melted butter, making sure the pieces are not touching or overlapping.
Return the baking dish to the oven and cook 10-12 minutes.
Flip the chicken using tongs and return to the oven to cook an additional 10-12 minutes on the other side
When the chicken is cooked through, remove the baking dish from the oven and move the chicken to paper towels to drain any excess grease. Serve immediately