I got this recipe from Tiffany’s friend Piper Sweat’s mother, Melinda.  This is a dump cake, takes about 5 minutes to put together and is delicious warm.

Pineapple cake

 

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Pineapple Cake

Rating: 51

Prep Time: 10 minutes

Cook Time: 35 minutes

Total Time: 45 minutes

Serving Size: 12

Ingredients

  • 1 16 oz. can crushed pineapple ( drain a little bit of the juice off)
  • 2 cups sugar
  • 2 cups flour
  • 1 teaspoon vanilla
  • 2 eggs
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • Icing:
  • 1 cup coconut
  • 2/3 cup milk
  • 1 cup chopped nuts
  • 1 cube butter
  • 1 cup sugar

Instructions

  1. In a large mixing bowl, combine all cake ingredients, mix until combined ( I just use a spoon)
  2. Pour into a lightly greased 9x13 baking pan
  3. Cook at 350 for 35 minutes
  4. While cake is cooking make Icing
  5. In a sauce pan combine all icing ingredients and bring to a boil.
  6. Remove from heat and pour over warm cake
http://oursisterskitchen.com/?p=1082

Categories: Cake, Featured

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